Thursday, September 15

            Interesting article on the restaurant El Bulli, thought by many to have been the greatest restaurant in the world until its closing this past July upon the retirement of its creator/chef Ferran Adria.  It became renowned despite or maybe because of being in a remote part of Spain’s Catalan coast.  One must drive up a hill on narrow roads without guard rails to the restaurant that sits on the top.  It is two hours and twenty minutes from Barcelona.  Many now have appointed Noma’s of Copenhagen to the newly vacated top spot of restaurants.